Two Oregonians have tested positive for a rare strain of Salmonella known as Salmonella overschie, according to the Oregon Health Authority Public Health Division. The first patient was a 28-year-old Coos County woman who fell ill in December. The second case was a minor in Lane County, which is separated from Coos County by Douglas County. The two patients developed their symptoms eight days apart. The state health department investigated the possible source of contamination, but couldn’t determine one before ending the investigation. Authorities say the strain has never before been reported in Oregon. Only 23 cases of Salmonella overschie were detected in the U.S. between 1995 and 2005, according to health officials. No new cases have surfaced since December. Salmonella overschie has been known of since at least 1961, when it was isolated from a patient in the Netherlands.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The root cause of a large E. coli outbreak in the United Kingdom in 2024 remains unknown with authorities warning a re-emergence is possible.
Almost 300 people fell ill with
Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
A second U.S. resident has died from the bird flu.
The Washington Department of Health reported that the Grays Harbor County resident was an older person who had a
Co-op brand creamy garlic and spinach salad is being recalled in Canada because of contamination with Listeria monocytogenes.
According to the Canadian Food Inspection Agency, the salad was distributed in
Health officials in England and Wales have warned people about the risk of catching harmful infections from animals.
Public Health Wales said it was important that people do not pick
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.
Recent
A unit of the Food Standard Agency (FSA) has helped seize bushmeat in England.
The National Food Crime Unit (NFCU) operation resulted in one arrest. A 51-year-old man has been