The Mount Nittany Medical Center in State College, PA, has confirmed two cases of E. coli in the area. One reportedly involves a local high-school student, but no information was available on the other. It has been identified as enterohemorrhagic E. coli, a Shiga toxin-producing strain. The two E. coli cases have been reported to the Pennsylvania Department of Health as required, but no further information on the individuals involved has been released. Symptoms of E. coli infection include severe stomach cramps, diarrhea and vomiting. E. coli infection can progress to a life-threatening situation if the person develops hemolytic-uremic syndrome (HUS). For more information on E. coli infection, see the CDC website at: www.cdc.gov/ecoli.
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The root cause of a large E. coli outbreak in the United Kingdom in 2024 remains unknown with authorities warning a re-emergence is possible.
Almost 300 people fell ill with
Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
A second U.S. resident has died from the bird flu.
The Washington Department of Health reported that the Grays Harbor County resident was an older person who had a
Officials in Paraguay have reported four confirmed cases of foodborne botulism.
The General Directorate of Health Surveillance (DGVS), part of the Ministry of Public Health and Social Welfare, said it
Champion Foods LLC of New Boston, MI, is recalling certain batches of Motor City Pizza Co. 5 Cheese Bread because they have the potential to be contaminated with Salmonella. This
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
Synear Foods USA LLC, a Chatsworth, Calif. establishment, is recalling 71,603 pounds of frozen not-ready-to-eat (NRTE) pork and crab soup dumpling products due to misbranding and undeclared allergens, the