Eddie Gehman Kohan is a food writer and agriculture policy wonk who authors ObamaFoodorama.com. Eddie's writing has appeared in print and electronic media around the globe, and focuses on food and food safety, ag policy, pop culture, and the Obamas,
With a look at the kinds of salmon served on White House menus…
Salmon has been featured on the menus for many high-profile White House events hosted by President Obama
