Managing Editor Coral Beach is a print journalist with more than 35 years experience as a reporter and editor for daily newspapers, trade publications and freelance clients including the Kansas City Star and Independence Examiner.
Salmonella Newport victims who ate at an Oregon restaurant could be part of a multistate outbreak, but state and federal officials are not specifically confirming that fact.
Oregon has by
More than a month after the first illness onset, federal officials have announced a Salmonella outbreak that has been making people sick since June 19. Of those for whom the
One in every five air samples in almond orchards adjacent to a poultry operation tested positive for E. coli during a two-year study published recently.
“Microorganisms Move a Short Distance
Invoking images of a children’s rhyme and a John Lennon classic, leaders with the FDA have unveiled what they call a blueprint for the agency’s “New Era of
You can show consumers a food safety video, and give them food safety tools, but you can’t make them use food thermometers all of the time.
Study results just
They must pay a higher percentage of their sales than big farms to do it, but small produce growers eventually end up with more money in their pockets if they
Safeway and other retailers in Hawaii received shrimp poke that is now under recall for Listeria monocytogenes contamination, which causes infections that can take up to 70 days to show
Naming additional retailers in relation to a parasitic outbreak associated with bagged salad mixes, U.S. officials are confident in evidence that is showing a Fresh Express production plant implicated
With another 84 patients confirmed and an eighth state involved, an outbreak of Cyclospora infections linked to Fresh Express bagged salads sold by grocery stores is now being blamed for
New research underway seeks to determine how and where bacteria hide in food processing plants so that they can be eliminated, to the benefit of public health and the bottom
The COVID-19 global outbreak is hitting local health departments hard with some having to cut inspections of restaurants and other retail food establishments, according to new data from a national
Two consumer groups want to see government and industry do something instead of nothing when it comes to keeping certain bacteria out of Americans’ diets via contaminated poultry.
The groups’
