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Nutrition & Public Health

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CDC Shares Data on E. Coli and Salmonella in Beef

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A widely held belief among food safety experts is that the U.S. beef industry has made enormous strides in the past two decades to reduce outbreaks and recalls associated with beef. One of the many measures initiated by industry to help reduce illness associated with beef has been the Beef Safety Conference, held each year… Continue Reading

Government Says Salmonella Controls DeCoster Practiced in Maine Were Not Followed in Iowa

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When 550 million shell eggs were recalled from two Iowa farms in 2010 as the nation experienced an outbreak of Salmonella Enteritidis (SE), Austin “Jack” DeCoster owned or controlled the largest egg production conglomerate in the U.S. Government attorneys say he knew more than he’s let on about controlling the pathogen, and they plan to… Continue Reading

Listeria Found in Raw Milk at New York Dairy

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Consumers in Sullivan County, NY, and surrounding areas are being warned not to consume unpasteurized raw milk from the Richard Dirie Farm due to possible Listeria contamination. The farm is located at 1345 Shandelee Rd., Livingston Manor, NY, about 100 miles southwest of Albany. Officials with the New York State Department of Agriculture & Markets said… Continue Reading

FDA Warning Letters: Misbranding, Inadequate HACCP Plans, Excessive Drug Residues

FDA Warning

The latest round of warning letters from the U.S. Food and Drug Administration (FDA) include a dairy company cited for inaccurate nutritional claims, two seafood processors for inadequate HACCP plans, and three cattle producers for excessive drug treatments. FDA found that Minerva Dairy in Minerva, OH, misbranded its Greek yogurt butter product labels by including inaccurate nutrient… Continue Reading

Consumer Marketing Win: Ending ‘Humanewashing’

Opinion

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Earlier this year, Cassandra White of Clarkston, GA, gathered more than 165,000 signatures for a Change.org petition asking Kroger to stop misleading customers. Kroger’s Simple Truth Natural Chicken bore the words “raised in a humane environment.” White said, “When I go to the grocery store, I read the labels carefully because I want to know… Continue Reading

Letter From the Editor: An Almost Ban on Most Marijuana Edibles

Opinion

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When history is written about Colorado’s 10-month-old experiment with recreational marijuana, events of the past week should be good for at least a chapter. Dr. Larry Wolk, the state’s chief medical officer and the executive director of the Colorado Department of Public Health and Environment (CDPHE), came out for a ban on most marijuana-infused products… Continue Reading

Consumer Reports Poll Finds Doctors Concerned About Animal Antibiotic Use

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Physicians are concerned about the agricultural practice of giving antibiotics to healthy animals for growth promotion and disease prevention, according to a poll conducted by the Consumer Reports National Research Center poll. The national poll, conducted last month, questioned 500 family practice and internal medicine physicians and found that 93 percent said they are concerned… Continue Reading

Study: Hand Sanitizers, French Fries Don’t Mix Well With BPA-Coated Receipts

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A new study by researchers at the University of Missouri in Columbia reveals that people who used hand sanitizers, handled cash-register receipts and then ate French fries were quickly exposed to high levels of bisphenol A (BPA). BPA, commonly used to coat cash-register receipt paper, is an endocrine disruptor that has been linked to a… Continue Reading

Minnesota Salmonella Outbreak Linked to Raw, Frozen Chicken Entrees

Antioch Farms Chicken a la Kiev

Minnesota health and agriculture officials announced Thursday that six recent cases of Salmonellosis in the state have been linked to raw, frozen, breaded and pre-browned, stuffed chicken entrees. The implicated product is Antioch Farms brand A La Kiev raw stuffed chicken breast with a U.S. Department of Agriculture stamped code of P-1358. This product is… Continue Reading

Another Lawsuit Filed to Block EPA Approval of Enlist Duo Herbicide

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The Center for Food Safety and Earthjustice filed a lawsuit on Wednesday against the U.S. Environmental Protection Agency (EPA) challenging the approval of Dow Chemical’s Enlist Duo herbicide, a blend of 2,4-D and glyphosate. The suit was filed in the U.S. Ninth Circuit Court of Appeals on behalf of Beyond Pesticides, Center for Biological Diversity, Center… Continue Reading