The Muskegon County Department of Health reports that preliminary results from the Michigan Department of Community Health have shown the presence of a common foodborne illness-causing bacteria called Clostridium perfringens in a sample tested from Bonicki’s Restaurant and Sports Bistro. Public health officials had reported receiving at least six calls from local customers who fell ill between April 3 and April 6. Clostridium perfringens is found throughout the environment in soils, sediment, and the intestines of animals and humans. The bacteria typically cause illness when foods are served after improper storage or held at inadequate storage temperatures. The Centers for Disease Control and Prevention considers Clostridium Perfringens one of the most common causes of foodborne illness in the United States and estimates that it is the cause of nearly a million cases of foodborne illness each year. Bonicki’s General Manager Karen Mead responded to the news with a prepared statement: “We, the Bonicki’s family, apologize for the recent event,” she said. “We would like to thank the community, our loyal customers and the Muskegon County health department.”
The News Desk team at Food Safety News covers breaking developments, regulatory updates, recalls, and key topics shaping food safety today. These articles are produced collaboratively by our editorial staff.
The root cause of a large E. coli outbreak in the United Kingdom in 2024 remains unknown with authorities warning a re-emergence is possible.
Almost 300 people fell ill
Authorities in Lithuania are investigating two cases of foodborne botulism linked to fish sold at a market.
The State Food and Veterinary Service (VMVT) conducted an inspection at a market
A second U.S. resident has died from the bird flu.
The Washington Department of Health reported that the Grays Harbor County resident was an older person who had a
As part of its enforcement activities, the U.S. Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until
Several children have needed hospital treatment in Israel after consuming contaminated fruit puree.
According to the Ministry of Health’s epidemiological investigation, children were hospitalized after having "Prinok"
The Food and Drug Administration uses import alerts to enforce U.S. food safety regulations for food from foreign countries. The agency updates and modifies the alerts as needed.Recent
Fry Pie Factory has issued a recall of its 5-ounce pepperoni rolls because of misbranding involving undeclared milk, a known allergen, and a process deviation related to refrigeration.
The
