Bay Cuisine, a New Zealand food company, will face charges in the Napier District Court for a Listeria outbreak last year that killed one woman and contributed to the death of another, the Dominion Post reports. Bay Cuisine was the sole supplier of ready-to-eat meats to Hawke’s Bay Hospital, where the two victims were patients. The outbreak strain of Listeria was isolated from the meats and found at Bay Cuisine’s facilities. The outbreak sickened four. A 60 year-old woman died as a direct result of her infection, while the bacteria contributed to the death of an 81 year-old woman. Earlier this week, the U.S. Centers for Disease Control and Prevention released a new report finding that Listeria monocytogenes killed roughly one in five Americans infected in recent years.
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Twenty years later, the State of Oklahoma is coming away with the win, but without as much as it sought over the years to clean up waters polluted by poultry waste.
An Australian company has been fined after a case of botulism was linked to its incorrectly labeled bottles.
Inside Out Nutritious Goods pleaded guilty at the first opportunity to 10
Katilo brand Classic Roomy is being recalled in Canada because of Salmonella continuation.
This recall was triggered by Canadian Food Inspection Agency test results.
The implicated product was available at
Ajinomoto Foods North America Inc. of Portland, OR, has again amended its Feb. 19, 2026, recall of frozen not ready-to-eat (NRTE) chicken products that may be contaminated with foreign material,
The Food and Drug Administration is advising restaurants and food retailers not to serve or sell and to dispose of, and consumers not to eat certain raw oysters and Manila
As part of its enforcement activities, the Food and Drug Administration sends warning letters to entities under its jurisdiction. Some letters are not posted for public view until weeks or
