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Don’t let fall salmon run send you running to emergency room

Contributed

Editor’s note: This column by Michelle Jarvie was originally published by the Michigan State University Service and is reprinted here with permission. When I think of fall and the leaves start to turn, I think salmon fishing. September often marks the beginning of the fall pacific salmon migration in the Great Lakes. Depending on where… Continue Reading

CDC: Outbreak bacteria traced to Petland is antibiotic resistant

Year-long Campylobacter outbreak picks up speed; CDC warns public about infected puppies

With the victim count having jumped 40 percent in the past three weeks, the CDC has nothing but bad news to report today on a multi-state Campylobacter outbreak traced to Petland puppies — the outbreak strains are antibiotic resistant. Since its initial outbreak announcement on Sept. 11, the Centers for Disease Control and Prevention has… Continue Reading

Dairy pulls raw milk from stores; one retailer stops carrying it

State reaffirms warning against Pride & Joy milk, tests more samples in Salmonella investigation

An organic raw milk dairy quietly pulled its unpasteurized milk from Washington state retailers Friday, one day after refusing a request from state officials who wanted the milk recalled because lab tests had confirmed Salmonella contamination. The owners of Pride & Joy Puget Sound LLC posted a short statement about their decision to remove their… Continue Reading

Food industry welcomes new deadline to revise nutrition labels

Food manufacturers are getting an extra 18 to 30 months to begin putting revised Nutrition Facts, Supplement Facts and Serving Size labels on their products. The U.S. Food and Drug Administration announced the delay on Sept. 29. The food industry hailed the delay, while consumer organizations said it is detrimental to public health. In the announcement,… Continue Reading

Are you eating leftover pork or leftover pathogens?

Consuming leftover pork chops carries a high risk for contracting Salmonella and Listeria infections if the meat was not originally cooked well-done, according to  new research. A large percentage of people prefer their pork cooked medium, but a study published in Risk Analysis: An International Journal says that “cooking pork chops to an acceptable temperature does not completely eliminate pathogens, providing these cells with the opportunity to multiply… Continue Reading

Publisher’s Platform: For goodness sake, vaccinate – for Hep A

Opinion

There are now 16 dead with 292 sickened with hepatitis A in San Diego — mostly in the ignored homeless population. And, the numbers of people with this preventable disease is spiking. Colorado has 57 ill with 1 death; Michigan has 319 ill with 14 deaths; and New York has 46 ill. Other states and cities… Continue Reading

An angler’s fantasy: Safer fish for all

Everything you always wanted to know about Salmonella and fish, but were afraid to ask

Opinion

A study from the University of Adiyaman in Turkey suggests that because of the presence and abundance of 30,0000 known species of fish, the aquatic animals form the largest group in the animal kingdom used for the production of different animal-based foods. While this makes fish one of the most sought after ingredients in the… Continue Reading

New York finds Campylobacter bacteria in Yoder Farm raw milk

Unpasteurized, “raw” milk from the Martin Yoder Farm should be immediately discarded because it is contaminated with Campylobacter jejuni bacteria. New York officials have prohibited the farm from selling raw milk until further notice. The farm immediately stopped selling the unpasteurized milk on Sept. 13 when state officials notified the owner of a preliminary positive… Continue Reading

Food Safety Month: Memories and myth busting

Opinion

Growing up, September always meant the beginning the school year. But now, entering my 16th year of schooling, September has taken on a new meaning as a graduate student who is passionate about raising the awareness for the FDA‘s National Food Safety Month. The second of four children, I was fortunate enough to have parents who educated me on the importance… Continue Reading

Texas raw milk Brucella contamination hits 7 states

Although it is against federal law to sell unpasteurized milk across state lines, the CDC and state health departments are investigating illnesses in at least seven states in relation to Brucella bacteria found in raw milk from a Texas dairy. One woman in Texas has been in the hospital for weeks with a lab-confirmed case… Continue Reading