Levels of domoic acid 10 times the “action level” in certain shellfish along the Central Coast spurred California officials to issue a public warning against eating rock crabs and bivalve shellfish caught in the area. Specifically, Half Moon Bay rock crabs and Monterey Bay rock crabs and bivalve shellfish are
Continue Reading California warns against eating some shellfish on Central Coast
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bivalve shellfish
Update: Consumers Warned About Toxins in Fish, Crab From Two CA Counties
By News Desk on
(April 29 update: This warning has been expanded to include crab.) The California Department of Public Health is advising consumers not to eat the internal organs of commercially or recreationally caught anchovy, sardines, or crab taken from Monterey and Santa Cruz counties. According to CDPH, dangerous levels of domoic acid…
Continue Reading Update: Consumers Warned About Toxins in Fish, Crab From Two CA Counties