Foodborne Illness Investigations

Almost 900 foodborne disease incidents have been recorded, and 22 children have died across South Africa since September.

President Cyril Ramaphosa said there had been 890 reported incidents of foodborne illness across all provinces since the beginning of September. Gauteng and KwaZulu-Natal have been the most affected, with Limpopo, Free

Continue Reading President addresses food safety concerns in South Africa amid dramatic food safety situations

A new outbreak of E. Coli infections is under investigation by the FDA. As a result, dozens of brands of organic carrots and organic baby carrots have been recalled. As of Nov. 17 one person had died.

In connection with the outbreak, Grimmway Farms has recalled 35 brands and weight

Continue Reading Deadly outbreak of E. coli infections traced to organic carrots; dozens of brands recalled

The FDA’s investigation into a deadly outbreak of illnesses traced to Diamond Shruumz edible microdosing products has been switched from active to “post-incident.”

The Food and Drug Administration is now focused on activities, which may include additional surveillance, as well as prevention and compliance activities.

The Centers for Disease Control

Continue Reading FDA closes active investigation into deadly outbreak linked to ‘mushroom’ edibles

Health officials are urging people to contact their health care provider if they ate a hamburger, especially if undercooked, at a table-service restaurant in Minnesota since Oct. 31 and then developed diarrhea, particularly bloody diarrhea, in the following week.

The Minnesota Department of Health has identified 10 cases of E.

Continue Reading New E. coli outbreak associated with hamburgers from restaurants in Minnesota

The patient count for an E. coli outbreak among students at a St. Louis County high school has jumped from 19 to 69 overnight.

County health officials say the E. coli O157:H7 outbreak is limited so far to students, parents and staff who attended two off-campus events. The implicated patients

Continue Reading E. coli cases quickly increase in outbreak associated with St. Louis County school

The Food and Drug Administration is investigating a new outbreak of infections caused by E. coli O157:H7.

As of Nov. 14, 18 confirmed patients have been identified. The FDA has not reported where the patients live or their ages. The agency has begun traceback efforts but has not reported what

Continue Reading New outbreak of E. coli O157:H7 illnesses identified; other outbreaks declared over

A Montana school district has suspended the use of all fresh produce and fruit in response to a Salmonella outbreak.

The Great Falls Public Schools district is replacing fresh produce and fruits with dried and canned alternatives across all schools.

The outbreak among students in the Great Falls Public Schools

Continue Reading Montana school district stops serving fresh produce amid Salmonella outbreak

St. Louis County health officials are investigating an outbreak of E. coli O157:H7 infections among students and parents at a local high school.

The sick people from Rockwood Summit High School all attended an off-campus event, according to the St. Louis County Department of Health.

As of Nov. 14, there

Continue Reading E. coli O157:H7 outbreak reported among students and parents in St. Louis County