Another food company is pledging to remove artificial dyes from its products, with General Mills being the latest to respond to a request from the Secretary of Health and Human Services.

In a company statement, the cereal giant said it would remove Food and Drug Administration approved artificial dyes from

Continue Reading Cereal giant General Mills joins other companies in move to remove food dyes

President Trump has again nominated Mindy Brashears to be USDA Under Secretary for Food Safety. 

Brashears served as Undersecretary for Food Safety for the last 303 days of Trump’s first term, which turned out to be the most significant period for any Under Secretary for Food Safety in history, as

Continue Reading President nominates Mindy Brashears to a second term as USDA Under Secretary for Food Safety

The Department of Health and Human Services is requesting $72 million for food safety efforts at the Centers for Disease Control and Prevention in fiscal year 2026.

The request is a relatively small portion of the $94.7 billion for HHS requested in President Trump’s fiscal year 2026 budget. The total

Continue Reading Budget request cuts CDC’s funding by half; food safety budget hard hit

Dr. Denise Eblen, who holds a doctorate in food safety microbiology from the University of Ulster at Jordanstown, is the top executive at the USDA’s Food Safety and Inspection Service, where she is known as “The Administrator.”

Outgoing Secretary of Agriculture Tom Vilsack elevated her to the position on Dec.

Continue Reading Who is minding the store at USDA’s Food Safety and Inspection Service and OFS?

In remarks prepared for May 15th delivery at the Food Safety Summit in Rosemont, IL, Steven Mandernach of the Association of Food and Drug Officials (AFDO) said food safety is increasingly becoming a responsibility of the states.

The AFDO Executive called state and local governments “the primary boots on the

Continue Reading AFDO Exec speaks about expanded food safety roles for state and local governments