The Food Safety Tech’s Hazards Conference Series and CFI Think Tank is slated for April 3-5 in Columbus, OH. Co-developed by the Center for Foodborne Illness Research and Prevention (CFI) at The Ohio State University
Continue Reading Food Safety Hazards Conference Series set for April in Columbus, Ohio
Organizers have revealed the schedule for the in-person 2022 Food Safety Summit in Rosemont, IL, May 9-12, 2022. The summit had gone to virtual presentations during the initial phases of the COVID-19 pandemic. This will
Continue Reading Food Safety Summit announces its conference schedule for May event
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the University of Arkansas School of Law. This
Continue Reading Ever wished you could smoke a joint with your dog?
Editor’s note: Each Spring, attorneys Bill Marler and Denis Stearns teach a Food Safety Litigation course in the LL.M. Program in Agricultural and Food Law at the University of Arkansas School of Law. This
Continue Reading ‘We don’t rent pigs’
If you haven’t heard, a Seattle attorney is petitioning the USDA to make it illegal to sell meat and poultry that is contaminated with Salmonella.
Yep, as of right now — and who knows
Continue Reading Beach Beat: The faces behind the petition
Food safety isn’t just about rules and regs and corporate bottom lines. It’s about public trust and safety and that’s going to be a primary focus at the 22nd annual Food Safety Summit.
“Every day
Continue Reading 2020 Food Safety Summit aims to address emerging issues
For those of you who read these fine pages of Food Safety News produced by Dan, Coral, Joe, Jonan, Cookson, and our many contributors on a daily basis for the past 10 years, I
Continue Reading Publisher’s Platform: Needed – Passionate Advocate – Extended
The families of two people who died after being infected with Salmonella have spoken out ahead of an inquest into the deaths.
Sandra Blake and Stewart Graham died about the time Public Health England linked
Continue Reading Families of two people with Salmonella who died speak ahead of inquest
2018 was a bad year for food – Salmonella-tainted Tahini, Chicken, Hamburger (a.k.a. “Hamberders”), Eggs, Turkey, Pasta Salad, Cereal, Melon, Coconut, Chicken Salad, Kratom and Sprouts; E. coli-tainted Romaine Lettuce (2 of them) and Hamburger(a.k.a.
Continue Reading Publisher’s Platform: “It’s a bad sign for food safety if Bill Marler is hiring lawyers and paralegals.”
The federal Centers for Disease Control and Prevention year’s declared this year’s largest E. coli O157: H7 outbreak over on June 28.
And that’s true for the disease phase of the outbreak.
But it’s also
Continue Reading Year’s largest E. coli outbreak enters litigation phase for victims, businesses
