Have you heard of Tiger Meat or Cannibal Sandwiches? If you’re from Wisconsin, I’m sure you have. I was introduced to this holiday tradition by my fiance’s family, who are all from northern Wisconsin.
The Partnership for Food Safety Education has scheduled its Consumer Food Safety Education (CFSE) Virtual Conference for March 9-12, 2021. It is the only conference in the U.S. dedicated to consumer food safety education.
Phyllis Entis’s new book “Tainted” shows readers that when it comes to food safety, conventional wisdom isn’t always enough. As Entis puts it, “the food preparation skills we learned from our parents and…
Continue Reading New book ‘Tainted’ tells the real life stories behind the food safety headlines
Researchers at the Fraunhofer Institute for Environment, Safety, and Energy Technology UMSICHT have developed a process to kill germs on almonds and nuts by using compressed carbon dioxide to decontaminate food.
Have you ever eaten a dinosaur before?
Turns out that a lot of kids, and adults, have thanks to Perdue Farm’s “Chicken Plus” nuggets that are shaped like dinosaurs. But more notable than their…
Continue Reading ‘Flexitarians’ drive meat-vegetable hybrids toward more marketshare
New York Gov. Andrew Cuomo has signed legislation that will help protect consumers from the harmful effects of a dangerous class of chemicals linked to serious health problems, according to Consumer Reports.
Public health officials in Colorado are warning the public to be aware of the dangers of foodborne botulism poisoning amid an investigation of several cases in the state.
Colorado Department of Public Health and Environment…
Continue Reading Alert in Colorado warns people to be aware of botulism risks; 5 sick
By The American Society for the Prevention of Cruelty to Animals
Thanksgiving is a time for friends, family and holiday feasts—but also a time for possible distress for our animal companions. Pets won’t be…
Continue Reading Food safety tips for pet owners to follow during holiday celebrations
This week, many will enjoy a delicious meal on Thanksgiving Day with family and friends — either in person or virtually. Taking the necessary steps toward safe food handling and sanitation will help protect…
Continue Reading USDA shares easy at-home advice for Thanksgiving food safety
Los Angeles-based Beyond Meat’s expansion to the People’s Republic of China announced in early September, is already taking shape with a new product roll-out for the Chinese market.
From Shanghai, Beyond Meat officials said their…
Continue Reading Beyond Meat introduces ‘Beyond Pork’ for Chinese market