A spate of gastrointestinal illnesses at Yosemite National Park has spurred a federal investigation. The company that runs the foodservice, Aramark, is taking a wait and see position.
Aramark, with its headquarters in Philadelphia, has
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The number of people in France who have become ill after eating contaminated raw shellfish has jumped to more than 1,000. The outbreak has spurred international recalls.
A total of 1,033 people have been sickened
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A number of patients with symptoms of Trichinellosis have been detected near the Italian city of Turin.
A statement from early January by health authorities put the number of people affected at 20 but this
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Hunter Browning was in Marine Bootcamp, being verbally, mentally and physically beaten down when E. coli O157:H7 delivered a blow that made it impossible for him to build back up.
“In the Marine Corps, I’m
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An emergency committee to control the sale of food has been created in a city in northwest Argentina after a spike in Salmonella cases in early 2020.
There have been 51 confirmed cases of Salmonella
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More than 650 people have fallen ill in France this past month after eating contaminated raw shellfish.
Since the start of December 2019, Santé publique France has received 123 reports of collective food poisoning suspected
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Nearly 90 people are part of a Salmonella outbreak across Australia after eating a particular brand of frozen microwave meals.
A total of 84 people in New South Wales (NSW), Queensland, South Australia, Western Australia
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Foodborne botulism is rare but potentially deadly.
The death of an El Paso County, CO, woman who died this past Sept.20 has since been officially blamed on foodborne botulism, the first death of its kind
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A deadly salmonella outbreak from last year ended before 2019 expired, but three other multistate foodborne illness Investigations involving Listeria and E. coli O157: H7 remain open into 2020
The federal Centers for Disease Control
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In less than a month, the patient count in a Salmonella outbreak linked to pre-cut fruit sold by Tailor Cut Produce has jumped from 11 people to 96 people across 11 states.
Some of the
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