EAS Consulting Group and Food Safety News are offering a complimentary webinar titled “Food Allergens and the FDA: What’s Happening” that will look at what we have learned since the Food Allergen Control and ConsumerContinue Reading EAS Consulting Group offers complimentary webinar on food allergens
The U.S. Food and Drug Administration and STOP Foodborne Illness have announced the third webinar in the “Collaborating on Culture in the New Era of Smarter Food Safety” series that explores food safety culture.
The Global Food Safety Initiative (GFSI) has announced the launch of a live pilot of its Benchmarking Requirements for Food Safety Auditors’ Professional Recognition Bodies, following a successful comment period.
According to GFSI, although food …
Continue Reading Global Food Safety Initiative launches pilot for Food Safety Auditor Benchmarking Requirements
The Penn State Extension service is offering a webinar next week for volunteers who help prepare and serve food for nonprofit organizations. The session is open to people outside the state.
The webinar is set …
Continue Reading Extension service offers food safety webinar for volunteers
Registration is now open for the 2022 Center for Produce Safety Research Symposium.
It is scheduled for June 21-22, at the Hyatt Regency at La Jolla, in San Diego, CA.
A full list of funded …
Continue Reading 2022 CPS Research Symposium now open for registration
The International Association for Food Protection is looking nominations for awards to be presented at this year’s annual conference. The deadline for submissions is Tuesday, Feb. 15, 2022.
The awards will be presented at IAFP’s …
Continue Reading IAFP asks for award nominations for 2022 annual meeting and conference
The U.S. Food and Drug Administration on Thursday entered into domestic mutual reliance agreements with California, Florida, Utah and Wisconsin.
Mutual reliance agreements mark a coordinated effort between the FDA and individual states with goals…
Continue Reading FDA inks mutual reliance agreements with California, Florida, Utah, Wisconsin
food safety education month
Statistics never account for the trauma or years of suffering that follow foodborne illnesses. While here, at Food Safety News, we try to keep you informed of the numbers, the …
Continue Reading Finding sympathy in the statistics: Views from Dave Theno Fellow Jaime Ragos
Researchers at the University of Georgia have provided multifaceted evidence to suggest the likely origins behind the global spread of SalmonellaEnteritidis, which has caused recurring outbreaks of the foodborne pandemic linked to poultry products.
Food Safety Education Month
During this year’s national Food Safety Education Month, STOP Foodborne Illness is asking their constituents and the public at large to increase awareness about foodborne illness and the fact that an …
Continue Reading STOP3000: Raising awareness of foodborne illness with every step