Brooklyn Delhi, of Brooklyn, NY, is recalling over 18,000 units of its “Ghost Pepper Hot Sauce” because the product may become pressurized from fermentation and pose a safety risk to consumers who may sustain injuries
Continue Reading Hot sauce recalled in New York over risk of pressurization from fermentation
Local authorities in Missoula, MT, are warning people to not consume raw milk sold at a farmers market because it came from a herd where cows tested positive for Coxiella burnetii, which is the bacteria
Continue Reading Local officials in Montana issue public warning about contaminated raw milk
Five people are sick in France, two seriously, and one in Belgium after drinking a brand of raw fermented milk.
In France, four children and one adult have been infected by Shiga toxin-producing E. coli
Continue Reading Six E. coli infections linked to fermented raw milk
Almost half of food recalls in Australia in 2022 were because of undeclared allergens but the amount declined from the previous year.
Data released by Food Standards Australia New Zealand (FSANZ) shows there were 75
Continue Reading Allergen issues continue to dominate Australian recalls
Goldenway International Trade Co. Ltd. is recalling “Golden Mushroom Enoki Mushrooms” from the marketplace because of possible Listeria monocytogenes contamination.
This recall was triggered by Canadian Food Inspection Agency (CFIA) test results. The packaging does
Continue Reading Enoki mushrooms recalled in Canada after testing finds Listeria
The Perrigo Company is recalling certain lots of Gerber Good Start SootheProTM Powdered Infant Formula because of potential Cronobacter sakazakii contamination.
The product was distributed in the U.S. and was manufactured at the Company’s Gateway
Continue Reading Gerber recalling infant formula because of Cronobacter sakazakii contamination
Lancaster Foods has updated their May 5 recall notice to add one product — Lancaster Brand Spinach, item #41714 — because of possible Listeria monocytogenes contamination.
The recall was initiated after notification that a random
Continue Reading Lancaster Foods’ leafy green products recall expanded
AH USA Group Inc. is recalling its Black Fungus (Nam Meo) product because of possible Salmonella contamination.
The recall was triggered after the company was informed that the state of Pennsylvania collected a sample of
Continue Reading Black Fungus recalled in 12 states after testing finds multiple strains of Salmonella
Eastern Meat Solutions Inc., the importer of record located in Ontario, Canada, is recalling more than 20 tons of raw, boneless pork products that were not presented for import reinspection into the United States, the
Continue Reading Canadian company recalls pork products in U.S. because of lack of reinspection
The New Hampshire Department of Health and Human Services has determined that a laboratory error incorrectly caused last week’s recall announcement concerning lēf Farms “Spice” Packaged Salad Greens. The products from lēf Farms are safe
Continue Reading State cancels recall of lēf Farms salads because of lab error