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# Publisher’s Platform: What’s up with Salmonella and Charcuterie from Sam’s Club and Costco?
- URL: https://www.foodsafetynews.com/2024/01/publishers-platform-whats-up-with-salmonella-and-charcuterie-from-sams-club-and-costco/
- Published: 2024-01-20T04:57:51.000Z
- Updated: 2024-01-20T07:54:56.000Z
- Author: Bill Marler
- Tags: Foodborne Illness Investigations, Foodborne Illness Outbreaks, Opinion & Contributed Articles, 2024 recalls, Busseto, charcuterie, Costco, food safety, Salmonella, Sam's Club, #wp, #wp-post, #Import 2025-11-25 08:18

**— OPINION —**

As of January 17, 2024, a total of 47 people infected with the outbreak strain of Salmonella have been reported from 22 states – Arizona 2, Colorado 1, Connecticut 1, Idaho 1, Illinois 1, Kentucky 1, Maryland 1, Michigan 1, Minnesota 1, Missouri 1, Nebraska 3, New Jersey 1, New York 4, Ohio 11, Oregon 1, Pennsylvania 3, Texas 3, Utah 1, Vermont 1, Virginia 1, Washington 5, Wisconsin 2\. Illnesses started on dates ranging from November 20, 2023, to January 1, 2024\. Of 38 people with information available, 10 have been hospitalized. No deaths have been reported.

State and local public health officials are interviewing people about the foods they ate in the week before they got sick. Of the 26 people interviewed, 19 (73%) reported eating a variety of charcuterie meats.

Fratelli Barretta recalled a single lot of the Busseto brand Charcuterie Sampler because of testing by Minnesota that identified Salmonella in the product.

While the outbreak is ongoing, CDC is advising not to eat, serve, or sell any lot of Busseto brand Charcuterie Sampler from Sam’s Club or Fratelli Beretta brand Antipasto Gran Beretta from Costco.

Sam’s Club and Costco have removed these products from their stores.