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Food Safety News

Breaking news for everyone's consumption

World Cancer Day

Food Safety for Cancer Patients

World Cancer Day (Feb. 4) is the perfect time to talk about why food safety is so important for the nearly 15 million Americans who are cancer survivors and the 1.7 million people in the United States projected to be diagnosed with cancer this year. Treatment of cancer typically involves chemotherapy, radiation, and/or medications to help fight… Continue Reading