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Wellesley College

Initial Research Finds Foraged Urban Fruits in Boston Area Safe to Eat

Early results from research done at Wellesley College in Massachusetts revealed that fruits and herbs foraged in the Boston area were safe to eat and actually had relatively low levels of lead and arsenic. Leading the research was Dr. Dan Brabander, a Wellesley geoscience professor, after he was approached by members of the Boston League of… Continue Reading