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Food Safety News

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tuna

Consumer Reports: Pregnant Women Shouldn’t Eat Tuna

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Can eating the wrong type of fish put you at higher risk for mercury exposure? That’s the question posed in the latest special food safety report published Wednesday from Consumer Reports, the publishing arm of the nonprofit Consumers Union. The noncontroversial answer is yes, certain fish contain higher levels of mercury than others — and different… Continue Reading

Bumble Bee and Chicken of the Sea Tuna Recalls Expand

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Both Bumble Bee and Chicken of the Sea tuna brands have expanded their recalls first announced on Wednesday due to problems with the seams on their can lids not meeting safety standards. Bumble Bee’s recall now includes 5-ounce chunk white albacore and chunk light tuna products distributed to retailers between Jan. 17 and March 6,… Continue Reading

Loose Seams On Tuna Can Lids Prompts Recall

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Two brands of tuna—Bumble Bee and Chicken of the Sea—were recalled Wednesday for loose lids or at least seams that didn’t meet standards, risking contamination from spoilage organisms or pathogens. It’s too early to know if the mistake is going to make anybody sick. Tri-Union Seafoods LLC recalled its 5-ounce Chicken of the Sea brand… Continue Reading

Report Says Tuna Could Be Dangerous for School Kids

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Tuna-loving school kids are at risk for mercury poisoning, according to a new report sponsored by several public health, consumer and environmental groups. “Most children are already consuming only modest amounts of tuna and are not at significant risk,” said Michael Bender, director of the Mercury Policy Project (MPP). “So the focus really needs to… Continue Reading

Case Count Rises in Salmonella Tuna Outbreak

CDC: 390 Sickened in 27 States and District of Columbia

The Centers for Disease Control and Prevention released the following update Thursday: The CDC reports a total of 390 persons infected with the outbreak strains of Salmonella Bareilly (376 persons) or Salmonella Nchanga (14 persons) have been reported from 27 states and the District of Columbia. 376 persons infected with the outbreak strain of Salmonella… Continue Reading

Bluefin Tuna With Elevated Radioactivity Still Safe

Movement of a little radioactivity in migrating Bluefin tuna might be a first, but it is not a threat to food safety.   Researchers from Stony Brook University’s School of Marine and Atmospheric Sciences and Stanford University’s Hopkins Marine Station claim to be the first scientists to document radioactive material in the sea being moved… Continue Reading

FDA: Safety Violations at India Plant Linked to Tuna Salmonella Outbreak

As the case count continues to rise in the nationwide Salmonella outbreak linked to raw tuna, an inspection by U.S. health officials has revealed unsanitary conditions at the India facility that produced the implicated tuna product.  On April 19, about a week after authorities announced that a ground yellowfin tuna product  imported by Moon Marine… Continue Reading

More Frozen Tuna from India Recalled Due to Salmonella Risk

The company in India that supplied the yellowfin tuna implicated in the multistate outbreak of Salmonella infections linked to sushi is recalling 22-lb. cases of frozen tuna strips because they, too, may be contaminated with Salmonella. In a news release Wednesday, Moon Fishery (India) Pvt. Ltd. said the U.S. Food and Drug Administration isolated Salmonella… Continue Reading

What’s the Deal With Tuna Scrape?

Last Friday, a week after announcing they were investigating an ongoing multistate Salmonella outbreak linked to sushi, federal public health officials were able to pinpoint the likely source of the bacteria that has now sickened at least 141 people. The suspect?  Something called Nakaochi Scrape distributed by Moon Marine Corporation USA.   Nakaochi Scrape, as… Continue Reading

Yellowfin Tuna Product Implicated in Salmonella Outbreak

Yellowfin tuna product is the likely source of the Salmonella Bareilly outbreak that has sickened 116 across 21 states and has been linked to sushi, health officials announced Friday evening. Cupertino, CA based Moon Marine USA Corporation is voluntarily recalling 58,828 pounds of its “Nakaochi Scrape” – tuna backmeat scraped off the bones of the… Continue Reading