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Food Safety News

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SoyNut Butter

Beach Beat: It’s not rocket science, it’s computer science

FDA investigates why Amazon took 6 months to stop selling recalled soy butter linked to outbreak

Opinion

If Jeff Bezos and the little online book-selling company he founded in a Seattle garage in 1994 can employ more than 314,000 people and buy Whole Foods Markets for $13.7 billion; If he and the company known simply as Amazon can post a 25 percent revenue increase, quarter-to-quarter, taking in $38 billion from April through… Continue Reading

Amazon today removed nut butter recalled in March for E. coli

Earlier today, Amazon.com was still selling I.M. Healthy soy nut butter that was recalled in March when federal officials traced an E. coli outbreak to the product. No one from Seattle-based Amazon immediately responded to mid-morning requests for comment from Food Safety News, but by 11 a.m. Pacific time, the recalled peanut butter substitute had… Continue Reading

Lawsuits suggest more shoes to drop in SoyNut Butter outbreak

The lawyers representing victims in the multistate outbreak of Shiga toxin-producing Escherichia coli O157:H7 infections linked to I.M. Healthy Brand SoyNut Butter are definitely expecting more defendants to surface. They keep adding “John Does”  by the number “whose identities and citizenship are presently unknown, (but) were involved in the manufacture, distribution, and/or sale of the… Continue Reading

I.M. Healthy SoyNut Butter outbreak reaches Portland school

Two of seven cases of E. coli O157:H7 at  Montessori of Alameda school in Portland are genetic matches to the E. coli strain from the national I.M. Healthy SoyNut Butter outbreak, according to Oregon’s Multnomah County Health Department. The seven cases include six children and an adult, all from one classroom in the school. Four… Continue Reading