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Rita Hurst

Faces of Food Safety: Meet Rita Hurst of the FSIS


Editor’s note: This is a recent installment in a series of employee profiles being published by the U.S. Department of Agriculture’s Food Safety Inspection Service. Rita Hurst has worked for FSIS for 33 years. She began her FSIS career at Establishment P-2178 in Georgetown, DE, as a USDA helper — a plant employee who helps… Continue Reading