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Food Safety News

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Mike Robach

Some FRONTLINE Comments Were Left on the Editing Floor


(Mike Robach, vice president of corporate food safety, quality and regulatory affairs for Cargill Inc., was interviewed for the FRONTLINE documentary, “The Trouble with Chicken,” which aired May 12, 2015.) There were a couple of points I made in the FRONTLINE interview that were left on the editing floor. My opinion that Salmonella does not… Continue Reading

Letter From The Editor: Coincidences & Routines

If you are like I am, you probably don’t believe much in coincidence. For two years running now, Cargill Meat Solutions has announced major meat recalls for Salmonella contamination during the annual meeting of the International Association for Food Protection (IAFP). A coincidence? It was last Aug. 3 on the last day of IAFP’s 2011… Continue Reading