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Food Safety News

Breaking news for everyone's consumption

Michigan

State-by-state counts show Hepatitis illnesses up and down

Editor’s note: This is the companion story of a two-piece news package we are presenting today. The main story describes the ongoing, multi-state outbreak of Hepatitis A and how states are addressing it. Most case counts in both stories are as of April 30. However, some of the main outbreak states have since updated their counts,… Continue Reading

Hepatitis A outbreak definitely involves mainstream population

Editor’s note: This is the main story of a two-piece news package we are presenting today. The companion story includes additional information about Hepatitis A and a state-by-state breakdown of Hepatitis A cases. Most case counts in both stories are as of April 30. However, some of the main outbreak states have since updated their counts,… Continue Reading

Officials in Michigan, Utah warn about new hepatitis A cases

Public health officials in Utah and Michigan are alerting people to possible exposure to the hepatitis A virus after confirmation of infected foodservice workers. The illnesses are part of a multi-state outbreak that has sickened about 1,200 people and killed almost 50. Infected people are usually contagious before they develop symptoms. The highly contagious virus… Continue Reading

Hepatitis A: Indiana, Kentucky, Utah, Michigan and Canada

Indiana health officials have confirmed 10 cases of hepatitis A, including one restaurant worker. In Louisville, KY, officials say two more food handlers there have been diagnosed with the liver infection. The food handlers could have exposed the public to the highly contagious virus. There is a narrow window of opportunity for exposed customers and… Continue Reading

Michigan posts 25th hepatitis A death; restaurant worker sick

Some patrons of Red Lobster restaurant in Novi still have time for post-exposure treatment

An outbreak of hepatitis A has claimed another life in Michigan. Also, another restaurant worker has tested positive for the highly contagious virus, exposing an unknown number of people who ate at a Red Lobster in the past month. The death toll in Michigan stands at 25 as of the state health department’s most recent… Continue Reading

Second Hepatitis A Positive Tim Horton’s Employee Prompts Another Vaccine Call

Monroe County Health Department (MCHD) has confirmed a second case of Hepatitis A in an individual who works at a local restaurant. MCHD is providing information to alert residents and guests to the possible exposure and to recommend prompt Hepatitis A vaccination or Immune Globulin (IG) treatment to potentially exposed individuals. The diagnosed individual works… Continue Reading

Listeria finding prompts recall of apples from Michigan grower

UPDATED: A spokeswoman for Jack Brown Produce says only whole, fresh apples are included in the recall. No sliced or chopped apples are implicated. A Michigan grower is urging consumers to check apples in their homes and immediately discard them if their packaging has specific codes that identify apples recalled today because of possible Listeria monocytogenes… Continue Reading

Publisher’s Platform: For goodness sake, vaccinate – for Hep A

Opinion

There are now 16 dead with 292 sickened with hepatitis A in San Diego — mostly in the ignored homeless population. And, the numbers of people with this preventable disease is spiking. Colorado has 57 ill with 1 death; Michigan has 319 ill with 14 deaths; and New York has 46 ill. Other states and cities… Continue Reading