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Food Safety News

Breaking news for everyone's consumption


Hep A Vaccinations for 3,000 Cost $100,000 After NY McDonald’s Exposure


The Finger Lakes Times reported Nov. 28, 2015, that Seneca County Public Health recognized for its response to a recent Hepatitis A scare after a McDonald’s worker in Waterloo, NY, was diagnosed with the illness. The department set up clinics at Mynderse Academy and the county office building, vaccinating thousands of diners who patronized the restaurant… Continue Reading

Hepatitis A Confirmed in McDonald’s Worker in New York State

McDonald's in Waterloo, NY

The Seneca County Health Department has confirmed a case of Hepatitis A in a food service worker employed at the McDonald’s outlet at 2500 Mound Rd. in Waterloo, NY. This individual worked while they may have been shedding the Hepatitis A virus and before being diagnosed with the illness, the department stated. Because of how Hepatitis A… Continue Reading

Letter From the Editor: It’s Antibiotic Resistance That’s Hard



Chick-fil-A, McDonald’s, Chipotle, Panera and, most recently, Subway have made public pronouncements indicating their intentions to source their poultry and meat from producers who don’t use antibiotics. The promises usually involve some time in the future, or an extended phase-in period. These announcements usually follow some noise by activists, who are guilty of greatly simplifying… Continue Reading

Report Ranks Antibiotics Policies at Fast Food Chains


Only Chipotle and Panera get an A grade on antibiotics policies and sourcing practices, and most other fast food chains fail, according to a report by the Friends of the Earth, Natural Resources Defense Council, Keep Antibiotics Working, Consumers Union, Center for Food Safety, and Food Animal Concerns Trust. Chick-fil-a gets a B, while Dunkin’ Donuts… Continue Reading

Tyson, McDonald’s Cut Ties With TN Chicken Farm After Video Showing Abuse


Two major food corporations with well-known brands to protect have cut ties with a Tennessee chicken farm that finds itself the latest target of an animal abuse investigation by Los Angeles-based Mercy for Animals. First Tyson Foods Inc., which contracted with the Tennessee farm to raise chickens, and then McDonald’s, which is supplied with chicken… Continue Reading

Tyson ‘Striving to Eliminate’ Human Antibiotics in Chickens


Tyson Foods, the largest poultry producer in the U.S., announced Tuesday that it would strive to quit using human antibiotics in its chicken flocks by the end of September 2017. The company, based in Springdale, AR, stated that it has already stopped using all antibiotics in its 35 broiler hatcheries, requires a veterinarian’s prescription for… Continue Reading

McDonald’s Plans to Phase Out Chicken Fed Medically Important Antibiotics


Fast-food giant McDonald’s announced Wednesday that, within two years, all of the chicken served at its 14,000 U.S. restaurants will come from farms which raised the birds without medically important antibiotics. The move could help limit the overuse of antibiotics in agriculture which contributes to an increase in antibiotic-resistant bugs that sicken humans. “Our customers want… Continue Reading

Fast-Food Chain Removes Soda From Kids’ Menus


National fast-food chain Wendy’s is removing soda from its kids’ menus, acknowledging requests from consumer organizations, including MomsRising.org and the Center for Science in the Public Interest (CSPI). Effective immediately, menus intended for children’s food options will not mention soda, although parents are still free to order it for their kids if they choose. The… Continue Reading

Plastic Reported in Chicken Nuggets From McDonald’s Outlet in Japan


McDonald’s Japan and Cargill Inc., one of the fast-food company’s chicken suppliers in Asia, are apologizing and trying to reassure the public after a customer at a McDonald’s outlet in Misawa, Japan, reportedly found a 1.5-inch strip of vinyl in an order of chicken nuggets this past weekend. “I am confident that my family can… Continue Reading

Six Arrested in Chinese Scandal Over Expired Meat


Chinese authorities in Shanghai have arrested six officials and employees from a subsidiary of the U.S. food supplier OSI Group in connection with the scandal involving expired meat served at a number of Western food chain franchises in China, according to Channel News Asia. The six, who were arrested this past Friday, work for Shanghai… Continue Reading