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Food Safety News

Breaking news for everyone's consumption

Kathy Gombas

FSMA tops ‘Hot Topics’ at 2017 Food Safety Summit keynote

CHICAGO — On a keynote panel mostly about the angst being felt around food safety, Costco’s Craig Wilson was the calmest guy in the house. And why not? When Wilson, Costco Wholesale Corporation’s vice president for food safety, asked those in the 1,000-seat theater if any of them had Costco cards, half to two-thirds raised their hands…. Continue Reading

IAFP 2015: Debating Three Food Safety Perspectives

Routine epidemiological work still has an important role to play in this modern age of whole-genome sequencing, sustainability practices in the food industry aren’t hampering safety procedures, and the jury is still out on whether reducing sodium in processed foods is a food safety risk. Those were some general sentiments expressed Sunday during a roundtable debate at… Continue Reading