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Food Safety News

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Joe Ferguson

Chicago IG says 20 more public health inspectors in the works

Inspector General found less than half of restaurants were inspected as often as state law requires

Although Chicago’s health department has plans to add less than half the number of the restaurant inspectors the city’s Inspector General Joe Ferguson recommended, he says it should be enough to perform the minimum number of inspections required by state law. In a follow-up report issued Wednesday, Ferguson said the Chicago Department of Public Health… Continue Reading

Retired USDA Inspectors Share Concerns About HIMP Project

USDA investigating video taken at Hormel supplier

Joe Ferguson says he just couldn’t take it any longer. The former inspector for the U.S. Department of Agriculture’s (USDA) Food Safety and Inspection Service (FSIS) spent more than 23 years monitoring operations inside pork processing plants inspecting hog carcasses for signs of anything that could translate to a food safety problem, in particular hints… Continue Reading