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Food Safety News

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health departments

Survey: Staff Cuts Still Plague State and Local Food Safety Agencies

If you thought the nation’s slow economic recovery would be enough to reverse job losses at state and local health districts overseeing food safety, you would be wrong. In a beefed-up version of its annual survey, the National Association of County and City Health Officials (NACCHO) found that state and local health districts cut 3,400… Continue Reading