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Food Safety News

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foreign travel

CDC’s 2018 ‘Yellow Book’ offers food safety advice for travelers

The CDC’s 2018 edition of it’s“Health Information for International Travel” guide is now available and accessible for free online. Often referred to simply as the “Yellow Book” for it’s yellow cover, the updated edition is also available in hard copy through online booksellers and Oxford University Press. The guide’s new edition features revisions, new sections,… Continue Reading

Bird flu deaths bring live poultry market ban in Hunan province

Live poultry sales are being shut down in China’s central Hunan province because one strain of bird flu has turned deadly for people. Americans are being cautioned about the outbreak, but are not being warned against travel to Hunan. China is temporarily closing the live poultry markets in Hunan because five deaths are now attributed to… Continue Reading

Nearly Half of Denmark’s 2014 Salmonella Infections Linked to Overseas Travel

Every other Salmonella infection recorded in Denmark in 2014 came from overseas travel. Trips to Thailand (17.5 percent), Turkey (15.4 percent) and Spain (6.4 percent) were the most common destinations for traveling Danes to pick up a Salmonella infection. Those were among the findings of an annual report Denmark publishes on the occurrence of diseases… Continue Reading