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food safety education

Taylor, Ronholm Praise Food Safety Educators

In addressing attendees of the 2014 Consumer Food Safety Education Conference in Arlington, VA, last week, Michael Taylor, deputy commissioner for foods and veterinary medicine at the Food and Drug Administration, and Deputy Under Secretary for Food Safety Brian Ronholm praised the work of the Partnership for Food Safety Education and other food safety educators. “I say all the time… Continue Reading

Academia Has Most Food Safety Educators, Government Reaches Most Consumers

According to an analysis by the Partnership for Food Safety Education (PFSE), academia, public health agencies and schools are the most active sources of food safety education in the U.S. PFSE commissioned North Carolina State University to conduct the survey to identify the organizations most involved with food safety education, the audiences they serve, and the channels they… Continue Reading

Bacteria Spell Out Dutch Food Safety Education Campaign

The Netherlands Nutrition Centre launched a new food safety campaign in November with a little typographic help from bacteria. For their five educational posters posted across the country, the Centre grew bacteria into the shape of words. Microbial samples from the dishcloths, vegetables and cutting boards of ordinary Dutch kitchens were cultured and photographed for… Continue Reading

Food Safety and Socioeconomic Status: Is There a Link?

Curious about how race and socioeconomic factors factor into foodborne illness risk, a number of researchers over the past few years have looked at foodborne illness risk among low-income and minority populations. Study findings show increased risk among minority populations, but researchers experience difficulty ascertaining whether disparities exist at the income level, mainly because of… Continue Reading