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food defense plan

FSIS: Slightly More Processing Plants Adopt Food Defense Plans

The number of food processing plants in the U.S. with a food defense plan rose from 83 percent to 84 percent between 2013 and 2014, according to the latest Food Defense Plan Survey conducted by the U.S. Department of Agriculture’s Food Safety and Inspection Service (FSIS). A food defense plan is a system that works… Continue Reading