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country-of-origin labeling

Canadian BSE Case Demonstrates Need for COOL, Lobby Group Says

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R-CALF USA, which represents the U.S. cattle industry in trade, marketing and private property rights issues, is pointing to a recent case of bovine spongiform encephalopathy (BSE) — or, as it is commonly called, “mad cow disease” — in a Canadian cow as a reason to maintain country-of-origin labeling (COOL). The World Trade Organization (WTO)… Continue Reading

Study Suggests Country-of-Origin Labeling Has Not Hurt U.S. Meat Imports

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Mandatory country-of-origin labeling (COOL) has not impaired meat exports to the U.S., says Auburn University professor Robert Taylor. In new analysis of COOL’s impact released Thursday, he wrote that, “COOL has not had a significant negative effect on the price paid for imported slaughter cattle relative to comparable domestic cattle, COOL has not had a… Continue Reading

The Top 10 Food-Safety News Stories of 2014

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The top 10 food-safety news stories for 2014, as chosen for the sixth consecutive year by the editors of Food Safety News, were announced today. According to the Internet news site, here are this year’s most important food-safety stories: 1. The U.S. Department of Justice backs up federal food-safety agencies, including USDA and FDA, with unprecedented… Continue Reading

Vilsack: No Regulatory Fix for COOL

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Last weekend, Secretary of Agriculture Tom Vilsack told the 2014 National Association of Farm Broadcasting (NAFB) convention that there is no regulatory fix for country-of-origin labeling (COOL). After the World Trade Organization’s (WTO) ruling in favor of Canada and Mexico in an ongoing dispute with the U.S. over COOL, a team at the Department of… Continue Reading

Industry Groups Ask Congress to Rescind Parts of COOL to Avoid Tariffs

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In a letter to Congress on Thursday, numerous U.S. manufacturing and agricultural interests formally began a campaign to remove elements of the country of-origin labeling (COOL) laws which apply to muscle cuts of meat. They say Congress should act now to rescind offending COOL language before final adjudication by the World Trade Organization (WTO) early next… Continue Reading

WTO Rules Against Country-of-Origin Labeling on Meat in U.S.

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The World Trade Organization (WTO) has ruled in favor of Canada and Mexico in an ongoing dispute with the United States over country-of-origin labeling (COOL) on meat. The latest U.S. labeling rules, put into effect in 2013, require meat sold in grocery stores to indicate the country, or countries, where the animal was born, raised and… Continue Reading

Senators to Colleagues: Don’t ‘Pre-Emptively Weaken’ COOL

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Over the summer, more than 100 members of Congress called for repeal of country-of-origin labeling (COOL) if the World Trade Organization (WTO) ruled against the U.S. in its trade dispute with Canada and Mexico. This week, 32 senators wrote to the leaders of the Appropriations Committee, asking that they not deal with the labeling rule… Continue Reading

Sources: WTO Ruled Against U.S. on Country-of-Origin Labeling

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The World Trade Organization (WTO) has ruled against the U.S. in a trade dispute with Canada and Mexico over country-of-origin labeling for meat products, according to anonymous sources who spoke to the Wall Street Journal. The final ruling has been released to the governments involved with the dispute, but has not yet been officially released to… Continue Reading

Congress Members Ask USDA to Drop COOL if WTO Disapproves

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If the World Trade Organization (WTO) sides with Canada and Mexico in their complaint that country-of-origin labeling (COOL) laws in the U.S. put their meat exports at an unfair disadvantage, the U.S. Department of Agriculture should rescind those laws and allow Congress to resolve the issue, said 112 members of Congress in a letter to… Continue Reading

Meat Industry Loses Appeal on Country-of Origin-Labeling

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The meat industry may still be waiting on the World Trade Organization to make a call on country-of-origin labeling (COOL), but in the meantime they’ve lost another round in their fight against the rule in the D.C. Circuit courts. COOL laws mandate that meat products be labeled to tell where the food animals were born,… Continue Reading