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Food Safety News

Breaking news for everyone's consumption

Bill Marler

Hepatitis A spreads to country club from trendy restaurant

New York’s Westchester County Department of Health Friday announced an ongoing hepatitis A outbreak has spread to the tony Sleepy Hollow Country Club. The club includes a 27-hole golf course on 338 acres. County health officials were already working to contain the scope of hepatitis A exposure linked to a favorite Port Chester restaurant called Bartaco. The restaurant was temporarily… Continue Reading

Publisher’s Platform: Six deadliest U.S. foodborne outbreaks

Although the United States is know world-wide as having one of the safest food supplies, there have been instances where some of the foods most commonly consumed in our country have resulted in tragedy. Jack-in-the- Box E. coli Outbreak – 1992 – 1993 708 ill, 171 hospitalized and 4 dead An outbreak of E. coli… Continue Reading

Chipotle stockholders’ suit says company, CDC kept secrets

Documents show CDC investigated 14 foodborne outbreaks linked to Chipotle, beginning in 2014

Stockholders’ attorneys say Chipotle Mexican Grill and federal officials knew about multiple foodborne illness outbreaks linked to the restaurant chain in 2014-15, but did not inform the public. Using Freedom of Information Act requests, the attorneys representing the Chipotle stockholders pressed the Centers for Disease Control and Prevention for details about the track record of… Continue Reading

Publisher’s Platform: What the Hell?

You can still buy I.M. Healthy products – that were recalled in March because of E. coli outbreak

Opinion

After sickening more than 30 people with E. coli O157:H7 – including several kids with acute kidney failure – you would think that all this tainted product would be off the market – but no. So one must ask, Food and Drug Administration, companies, what are you doing? I received this from a hero Thursday… Continue Reading

Publisher’s Platform: It’s past time for FDA to out retailers

Public has a need to know where recalled and contaminated foods are distributed and sold

Opinion

On March 7, 2017, The SoyNut Butter Company recalled all varieties of I.M. Healthy SoyNut Butters and all varieties of I.M. Healthy Granola products. On March 10, 2017, The SoyNut Butter Company expanded its recall to include Dixie Diner’s Club brand Carb Not Beanit Butter.  This after poisoning over 30 people – mostly kids –… Continue Reading

Publisher’s Platform: For goodness sake, vaccinate – for Hep A

Opinion

There are now 16 dead with 292 sickened with hepatitis A in San Diego — mostly in the ignored homeless population. And, the numbers of people with this preventable disease is spiking. Colorado has 57 ill with 1 death; Michigan has 319 ill with 14 deaths; and New York has 46 ill. Other states and cities… Continue Reading

On the Border restaurant facing federal suit in Salmonella case

A Georgia couple has filed suit against On the Border Mexican Grill and Cantina alleging their Mother’s Day meal resulted in a Salmonella infection, a two-week hospital stay and lingering health problems that likely will never end. Amanda and Jason Cureton filed the civil suit in federal court in Atlanta on Aug. 29. The Marietta,… Continue Reading

Publisher’s Platform: Why the US imports tainted food that can kill you

Opinion

From an Op-ed on the Hill this week.  Here is an excerpt: This week the CDC reported that at least 47 people were stricken with Salmonella, with one death, likely linked to papayas imported from Mexico. In the summer of 2016 came reports of hepatitis A tainted scallops sickening 292 in Hawaii. In that outbreak two died of liver… Continue Reading

Health director reports Chipotle employees were infected

Norovirus outbreak in Virginia tops 135 victims; Chipotle expected to 'take care of them'

Chipotle founder and co-CEO Steve Ells

With at least 135 customers of a Virginia Chipotle Mexican Grill reporting they became ill after eating there July 13-16, the corporation is said to be “taking care of” the victims. Lab results from tests of two customers have confirmed they were sickened by the same strain of norovirus, a highly contagious pathogen that is… Continue Reading

IAFP debate: Is the pizza or the box actually causing obesity?

TAMPA, FL  — There are no “snowflakes” or demands for “safe spaces” from any of the attendees of the International Association for Food Protection. Instead there is a willingness to take sides and debate any issue relating to food safety. Take Stephen Base of Texas A&M University who was willing to step in late and argue the… Continue Reading