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Food Safety News

Breaking news for everyone's consumption

Bill Marler

Publisher’s Platform: Why the US imports tainted food that can kill you

Opinion

From an Op-ed on the Hill this week.  Here is an excerpt: This week the CDC reported that at least 47 people were stricken with Salmonella, with one death, likely linked to papayas imported from Mexico. In the summer of 2016 came reports of hepatitis A tainted scallops sickening 292 in Hawaii. In that outbreak two died of liver… Continue Reading

Health director reports Chipotle employees were infected

Norovirus outbreak in Virginia tops 135 victims; Chipotle expected to 'take care of them'

Chipotle founder and co-CEO Steve Ells

With at least 135 customers of a Virginia Chipotle Mexican Grill reporting they became ill after eating there July 13-16, the corporation is said to be “taking care of” the victims. Lab results from tests of two customers have confirmed they were sickened by the same strain of norovirus, a highly contagious pathogen that is… Continue Reading

IAFP debate: Is the pizza or the box actually causing obesity?

TAMPA, FL  — There are no “snowflakes” or demands for “safe spaces” from any of the attendees of the International Association for Food Protection. Instead there is a willingness to take sides and debate any issue relating to food safety. Take Stephen Base of Texas A&M University who was willing to step in late and argue the… Continue Reading

Dave Theno Fellowship unveiled at IAFP food safety conference

TAMPA, FL — Before beginning three days of seminars, panel discussions, scientific research presentations and high-level collaboration on how to make food safer, members of the International Association for Food Protection paused Sunday evening to remember and honor one of the best of their ranks. In a special presentation before the annual Ivan Parkin Lecture,… Continue Reading

Stewart Parnell gets 15 minutes of fame on ‘American Greed’

Federal inmate Stewart Parnell, the former chief executive and part owner of the now defunct Peanut Corporation of America, is the featured subject of a new episode of CNBC’s “American Greed.”  The episode premieres at 10 p.m. EDT/PDT on Monday, July 3. Stewart, 63, is serving a 28-year prison sentence for knowingly shipping peanut products… Continue Reading

Publisher’s Platform: Dave Theno defined food safety culture

Opinion

Editor’s note: Food Safety crusader David M. Theno died Monday, June 19, 2017, when he was hit by a large wave while swimming with his grandson. Bill Marler, who worked with Theno to raise food safety awareness for more than 25 years, posted these thoughts after receiving the news about the death of his comrade… Continue Reading

Publisher’s Platform: Blue Barf, Green Goop, Purple Puke, Red Rubbish or Yellow Yuck

Opinion

Given the BPI v. ABC trial starts this week, I thought it would be good to repost an Op-Ed I penned in April 2012. What if you were the CEO of a multimillion dollar, privately held food manufacturing company and awoke one morning to find that the name of your best selling product (you previously… Continue Reading

Publisher’s Platform: Supreme Court weighs in without a word

High court declines to hear appeals of egg men in cases related to 2010 Salmonella outbreak

Opinion

I can hear a bit of silence in the board rooms of America. Monday the U.S. Supreme Court declined to hear the appeals of Austin “Jack” DeCoster and his son, Peter DeCoster, without comment. In April 2015 U.S. District Judge Mark Bennett sentenced the DeCosters to prison, saying they knew or should have known about the… Continue Reading

SoyNut Butter Co. bankrupt because of E. coli outbreak

Dixie Dew Products expected to liquidate next; retailers Target, Amazon, etc., also could be liable

The SoyNut Butter Co. has filed for bankruptcy, citing an E. coli outbreak linked to its I.M. Healthy brand peanut butter substitute and manufacturer Dixie Dew Products as the causes for its financial failure. The Glenview, IL, soy butter company’s president and 90-percent shareholder Stephen Grubb listed some victims of the E. coli outbreak as… Continue Reading

Two lawsuits over last year’s Listeria outbreak settled by Dole

The deadly Listeria outbreak that shutdown the Ohio Dole Fresh Vegetables salad processing facility for three months in early 2016 is now in civil litigation, but that too may be ending.  The Dayton Daily News was first to report that Monterey, CA-based Dole Fresh Vegetables Inc. has reached separate undisclosed settlements  with two of the… Continue Reading