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Food Safety News

Breaking news for everyone's consumption

Association of Public and Land-grant Universities

Land-grant universities boost food safety for freshcut produce

USDA-funded research also addresses practical application of safety measures and training

Editor’s note: This information is from agisamerica.org, a website supporting the work of the Association of Public & Land-Grant Universities. Food safety and quality control are huge issues in grocery stores when it comes to products like packaged salad, carrot sticks, and pre-sliced fruit. Ready-to-eat foods from retailers can spoil easily and have been responsible… Continue Reading

Ag, Vet Colleges Team Up for Antibiotic Resistance Task Force

A new task force created by two education associations will try to address antibiotic resistance in production agriculture. The Association of Public and Land-grant Universities (APLU) and the Association of American Veterinary Medical Colleges (AAVMC) have come together to advise the federal government on an antibiotic resistance research agenda and to help disseminate information to… Continue Reading