As American consumers become increasingly concerned about the quality of their food, there’s been an enhanced focus on food safety in the academic and employment fields. Programs leading to degrees and certifications in food safety
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Survey: Staff Cuts Still Plague State and Local Food Safety Agencies
By News Desk on
If you thought the nation’s slow economic recovery would be enough to reverse job losses at state and local health districts overseeing food safety, you would be wrong. In a beefed-up version of its annual…
Continue Reading Survey: Staff Cuts Still Plague State and Local Food Safety Agencies
Food Safety Director in Nashville, NC
By Food Safety News on
This position will implement, manage and oversee all of the company’s food safety, traceability and quality assurance programs through documentation management, specification review, personnel training, and audits.
• Create and maintain audit documents and procedures …