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Food Safety News

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Articles Written by Deirdre Schlunegger

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Enjoy a Food-Safe Easter With These Simple Guidelines

Springtime, egg hunts, candy, bunnies and delicious family meals. These festive events are the hallmarks of Easter and, with a few tips from STOP Foodborne Illness, those celebrating this year can be assured of a safe and happy holiday. “It is important to take precautions with eggs and other perishable foods to avoid foodborne illness,”… Continue Reading