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Ban Lifted on Beef Imports From Argentina, Brazil

http://www.dreamstime.com/stock-photography-globe-south-america-image9390022On Monday, the U.S. Department of Agriculture’s Animal and Plant Health Inspection Service (APHIS) announced it is lifting a ban on beef imports from Northern Argentina and 14 of Brazil’s 27 states. But the changes in regulation have some concerned about the risk of foot-and-mouth disease (FMD).

The agency concluded that Argentina and Brazil are able to comply with U.S. import certification requirements, and APHIS risk assessments indicate that fresh (chilled or frozen) beef can be safely imported, provided certain conditions are met to make sure that beef exported to the U.S. will not harbor the FMD virus.

These are the same conditions imposed on fresh beef and sheep meat from Uruguay “that we have been safely importing for many years,” APHIS said.

Roger Johnson, president of the National Farmers Union, said that lifting the ban exposes the U.S. livestock industry to the highly contagious FMD.

“An outbreak could result in not only health safety issues, but also quarantine and eradication of animals, a ban on exports, and reduced consumer confidence, all economically devastating risks to American livestock producers,” he said.

Rep. Rosa DeLauro (D-CT) said she was “greatly disappointed” by the decision. The U.S. hasn’t had a case of FDM since 1929 because of bans against animal and meat imports from countries that have struggled with the disease, she added.

“Recent audits show that there are deficiencies in both” Brazil and Argentina’s food inspection systems, DeLauro said, calling it an example of trade trumping the safety of the U.S. food supply.

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© Food Safety News
  • heavyhanded

    Don’t worry, without COOL you wont know where any meat comes from.

  • Celso Castellano

    Eat and be wary. No country of origin….looks like you are eating your steak in darkness.

  • Oginikwe


    Brazil Kept Mad Cow Secret for Two Years 12/10/2012: http://www.foodsafetynews.com/2012/12/boys-from-brazil-kept-mad-cow-secret-for-two-years/

  • Jim Key

    True, the US has not had a case of FMD since 1929. At that time the outbreak, in Southern California, was traced to garbage containing meat scraps which was fed to pigs. The garbage was from a ship, which came from ARGENTINA. Argentina has widely dispersed cattle ranches, no one knows where or when the virus will strike. As I write this there is a good chance that somewhere in ARGENTINA FMD is smoldering in some remote station. Remember too it is the land of “Mordida”. It is easy to dismiss the concerns that imports will force prices down. That may be true but the real economic danger is the destruction of 100’s of thousands of cattle. Also it would cause many countries to ban US Beef Imports. The FDA has the responsibility to protect the people. In addition it MUST protect US agriculture

  • Jim Key

    I need to add this is another case of a US Department acting onky from a Political point of view. How many real farmers in the FDA?