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Food Safety News

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Publisher’s Platform: The Twelve Days of Food Safety Christmas

12daysofxmas.gifOn the first day of Christmas my food maker gave to me: Listeria in a cantaloupe.

 

On the second day of Christmas my food maker gave to me: Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

 

On the third day of Christmas my food maker gave to me: Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

 

On the forth day of Christmas my food maker gave to me: Four Contaminated Sprouts, Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

 

On the fifth day of Christmas my food maker gave to me: Five African Dwarf Frogs, Four Contaminated Sprouts, Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

 

On the sixth day of Christmas, my food maker gave to me: Six Chicks and Ducklings, Five African Dwarf Frogs, Four Contaminated Sprouts, Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

 

On the seventh day of Christmas, my food maker gave to me: Seven Turkish Pine Nuts, Six Chicks and Ducklings, Five African Dwarf Frogs, Four Contaminated Sprouts, Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

 

On the eight day of Christmas, my food maker gave to me: Eight Broiled Chicken Livers, Seven Turkish Pine Nuts, Six Chicks and Ducklings, Five African Dwarf Frogs, Four Contaminated Sprouts, Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

On the ninth day of Christmas, my food maker gave to me: Nine Dancing Lawyers, Eight Broiled Chicken Livers, Seven Turkish Pine Nuts, Six Chicks and Ducklings, Five African Dwarf Frogs, Four Contaminated Sprouts, Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

On the tenth day of Christmas, my food maker gave to me: Ten E. coli Hazelnuts, Nine Dancing Lawyers, Eight Broiled Chicken Livers, Seven Turkish Pine Nuts, Six Chicks and Ducklings, Five African Dwarf Frogs, Four Contaminated Sprouts, Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

 

On the eleventh day of Christmas, my food maker gave to me: Eleven slices of Bologna, Ten E. coli Hazelnuts, Nine Dancing Lawyers, Eight Broiled Chicken Livers, Seven Turkish Pine Nuts, Six Chicks and Ducklings, Five African Dwarf Frogs, Four Contaminated Sprouts, Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

On the Twelfth day of Christmas, my food maker gave to me: Twelve jugs of raw milk, Eleven slices of Bologna, Ten E. coli Hazelnuts, Nine Dancing Lawyers, Eight Broiled Chicken Livers, Seven Turkish Pine Nuts, Six Chicks and Ducklings, Five African Dwarf Frogs, Four Contaminated Sprouts, Three Tainted Papayas, Two pounds of Ground Turkey, and Listeria in a Cantaloupe.

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