New Zealand Food Safety Authority Conference 2010

NZFSA Conference 2010 examines these issues and looks at how we can work together to promote a food safety culture that will cope with change and challenge, keep New Zealand consumers safe and give confidence to overseas buyers.

If you are involved in food you have a role to play in keeping it safe. You need to be at the Crowne Plaza Hotel in Auckland on 13 and 14 September if you:

• run or manage a medium-to-large size food production, processing, manufacture, import, export or sales business

• represent a food industry organisation or sector

• supply equipment, product or services to food businesses

• are an academic whose field involves food research, technology, public health or safety

• work as a food regulator in government or local government

• are passionate about safe food.

With speakers from the UK, US, Australia and New Zealand, NZFSA's 2010 food safety conference will be a valuable source of information and inspiration.