Food Safety Training 2010: New Horizons

This workshop is sponsored by the Chartered Institute of Environmental Health.

This food safety training workshop is new and improved for 2010. Even if you have attended in previous years, you can expect an exciting day full of great content, new ideas, a motivational atmosphere, and a few surprises along the way. Food Safety Training 2010 will give you the opportunity to develop new training skills and further your subject knowledge.

Topics covered include: Latest facts and figures on food borne illness, emerging pathogens and parasites, Why Campylobacter causes so many cases, Foods that food safety forgot (low risk, or so we thought!), Viruses - facts and fallacies, Allergen update, Salad safety - the real risks and controls for different consumers, and Food safety the national picture - overview of FSA strategy and guidance

The workshop is for:  Level 1-4 food safety trainers, Food safety consultants who deliver training sessions, and Enforcement officers delivering advice on food safety

More information can be found at http://www.cieh.org/events/food_safety_training_2010.html