Food Safety & Recall Administrator (Entry Level Position)

Department: Sales Operations / Asset Protection

Hours: 8:30AM - 5:30PM

Responsibilities:

This position is responsible for assisting in developing, implementing, executing and following up on programs and directives driven on improving food safety for Corporate and Club locations.  Responsibilities include assisting the corporate and field food safety team with recall execution, compiling, tallying and distributing regulatory and food complaint trends, developing and revising new food safety policies to ensure food safety compliance, tracking and distributing food complaints gathered from Club locations.  Will also compile and manage Certified Food Safety Manager program for all club locations.  This position works with the Merchandise division (Food and Non-Food), Regional Managers, Ops Managers, Regional Perishable Specialists, Club Personnel, Regional Sanitation Specialists, Regional AP Managers, Risk Management, IT, Legal, Member Care and any pertinent Home Office Personnel. Additional tasks/projects will be assigned as needed.
 
Requirements:

Excellent interpersonal and communication skills, strong computer skills, including Word, Excel, Publisher and Outlook, and attention to detail are required.  Must possess strong organizational skills and the ability to manage multiple duties simultaneously.  A Bachelor's degree in Food Safety, Food Nutrition, Food Science or related field is highly desirable.
 
Please forward resumes to www.bjs.com; Code EF/FSN/FSRA